8 May 2013

Lemon Oatmeal Squares

Another day, another recipe !

Today I have my take on the 'Lemon Oatmeal Squares' I hope you enjoy:


  • 3/4 cup of lemon juice
  • 1 egg
  • 1 tin of sweetened condensed milk
  • 1 packet of cookie/biscuit mix
  • 1 cup of oats
  • 3/4 cup unsalted butter
  • Preheat oven to 240 degrees,
  • Combine oats, cookie mix and butter into a bowl and with a fork or pastry cutter cut the butter into the mixture,
  • Crack and beat the egg in a cup and combine,
  • Once combined half the mixture and place one half into a pre-greased baking dish and bake for 10 minutes until golden brown,
  • Whilst thats baking, take a separate bowl and add your tin of condensed milk and 3.4 cup of lemon juice and stir until combined,
  • After 10 minutes take oatmeal base out of oven and pour your lemon mixture evenly over the top,
  • Crumble the other half of oat mixture over the top of the lemon/condensed milk and return back to the oven,
  • Bake for a further 20-30 minutes or until golden brown,
  • Leave to cool to room temperate on a wire rack, then place in refrigerator for 1-2 hours or overnight,
  • Remove from refrigerator and cut into squares and your ready to serve. 
I have also created a video recipe tutorial for those of you who prefer that:

Thanks for reading,
Rachel Ward

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